Photo of Le Parvis
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  • La Planche du Parvis
    PARVIS assortment of cured meats
    18.50€
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  • Saumon Fumé maison, crème d'Aneth
    Salmon smoked on site, with dill cream
    18.80€
  • Foie Gras de Canard Mi-Cuit
    Whole semi-cooked foie gras with fig jam & toasted bread
    17.50€
  • Terrine de Campagne Maison
    Homemade country terrine with red onion jam
    9.80€
  • Flamiche Picarde
    Picardy tart with Maroilles cheese and mixed salad greens
    13.90€
  • Crème Brûlée au Pesto
    Pesto Crème Brûlée
    9.50€
  • Flan de Saumon Fumé
    Salmon Flan with Scallop Sauce
    11.90€
  • Ficelle Picarde
    Picardie stuffed Crepe with mixed greens
    16.90€
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  • Notre salade Ceasar
    House Caesar salad with grilled chicken and parmesan
    14.50€
  • Saumon Fumé en Salade d'Agrumes
    Smoked salmon salad with dill creme
    18.80€
  • La Périgourdine du Parvis
    Périgourdine salad : gizzards, smoked duck breast, foie gras
    17.80€
  • Salade de la Thiérache
    Thiérache salad (with Maroilles cheese, bacon and lettuce)
    14.90€
  • Salade de chèvre en profiterolles
    Goat cheese in Profiterolles with salad
    13.80€
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  • Pavé de Saumon
    Grilled salmon with creamy risotto
    16.80€
  • Filet de Bar Rôti
    Pan-fried sea bass filet & vegetables
    19.50€
  • Dorade Grillée
    Whole gilt-head bream with Chimichurri Sauce
    19.50€
  • Tartare de Saumon Frais
    Salmon tartare with lemon, green pepper, french fries & salad
    16.80€
  • Poêlée de Saint Jacques & Son Risotto Crémeux
    Roasted scallops with creamy risotto
    25.50€
  • Tagliatelles Saumon Frais : Coup de Coeur du Chef!
    Salmon tagliatelles with creamy scallops basil sauce
    16.90€
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  • Pièce de Boeuf
    Tender beef (butcher's choice)
    19.50€
  • Quadruple Côte d'Agneau
    Lamb chops with thymian sauce
    22.50€
  • Magret de canard entier
    Entire sliced duch breast Rossini
    23.50€
  • Burger du Parvis
    Parvis gourmet burger with french fries & chef's sauce
    17.90€
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entrée
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plat
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dessert
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  • Brochettes de Boeuf
    Beef skewers
    16.90€
  • Brochette de Volaille
    Chicken skewers
    15.50€
  • Brochettes Mixtes Boeuf & Volaille
    Mixed skewers (beef & chicken)
    16.90€
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entrée
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plat
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dessert
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entrée
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plat
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dessert
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entrée
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plat
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dessert
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  • Coupe 3 Balls
    Chocolate, vanilla, strawberry, coffee, pistache, lemon
    7.50€
  • Chocolat Liégeois
    Chocolate Icecream with swipped cream
    8.50€
  • Fraise Melba
    Melba strawberry
    9.50€
  • Coupe Danemark
    8.50€
  • Le Café Liégeois
    Coffe Icecream with swipped cream
    8.50€
  • La Poire Belle-Hélène
    Pear Helene
    9.50€
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entrée
  • Flamiche Picarde
    Picardy tart with Maroilles cheese
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plat
  • Boudin Blanc de Lapin
    Rabbit white sausage caramelized apples
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dessert
  • Poire Tiède
    Warm pear with red wine
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entrée
  • Crème Brûlée au Pesto
    Pesto Crème Brûlée
  • Saumon Fumé maison, crème d'Aneth
    Salmon smoked on site
  • Foie Gras de Canard Mi-Cuit
    Whole semi-cooked foie gras with fig jam & toasted bread
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plat
  • Pavé de Saumon
    Grilled Salmon with creamy risotto
  • Quadruple Côte d'Agneau
    Lamb chops with thymian sauce
  • Pièce de Boeuf
    Tender beef (butcher's choice)
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dessert
  • Tarte au Citron
    Lemon tart, revisited
  • Profiterolles à la Vanille
    Profiteroles with melted chocolate
  • Salade de Fruits Frais
    Fresh fruit salad
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Starter + main dish - 16.90€
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Starter + main dish + dessert - 19.60€
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Starter of your choice
  • Terrine de Campagne Maison
    Homemade country terrine with red onion jam
  • Flan de Saumon Fumé
    Salmon flan with scallop sauce
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Main dish of your choice
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Our Planches and ham specialities sliced on site
  • sliced ham plate
    small : 9.50€ - big : 15.00€